Yan returns to the cooking spotlight - Natalie Haughton’s Article in the L.A. Daily News Food Section

You may recognize Martin Yan, the celebrated TV host, restaurateur, chef and author of 26 cookbooks, who has been demystifying Asian cuisine for Americans for more than 25 years… He sprinkles his cooking presentations with lightning-fast knife skills, wit, humor and gusto. Home cooks can embark on a culinary journey through China enjoying Yan’s expertise and flair…

Please read the article for more…“Yan returns to the cooking spotlight”