For Sherry Yard, desserts are sweetest way to punctuate a meal - Natalie Haughton’s Article in the L.A. Daily News Food Section 12/5/07

I had the chance to do an article on Sherry Yard and her new cookbook. She is incredibly talented and I have enjoyed her creations for years. Here’s a link to the article: Desserts are sweetest way to punctuate a meal.

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